Italian marasca cherries and is aged in oak vats for two years. Clear and deep red in color with the pungent aroma of freshly squeezed cherry juice. The taste is intense, thick and syrupy with sweetness partially offset by fruit tartness. The perfect digestif and great in cocktails. You can also pair it to dark chocolate or with any kind of cheese. It is also ideal over mixed berries or over ice cream.
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