WhistlePig Barrel Aged Maple Syrup
WhistlePig Barrel Aged Maple Syrup is produced in Vermont from 1500 maple trees that line the hillsides around the farm. It's aged in barrels of their award winning rye whiskey for 6 months producing a uniquely robust and incredible taste.
The syrup is equal in quality to their whiskies and an excellent compliment in any cocktail.
Terrible experience, never received product shipping company neglected to deliver product after several conversations. GLS is terrible service company sent product back. Complete waste of my time!
The syrup perfectly captured the flavor profile of the bourbon without an "alcohol" taste to it. Delicious on pancakes and waffles. Looking forward to trying it with cocktails.
Outstanding!!! Perfect old fashioned
Fair price and fast shipping. Definitely a positive experience. Thank you!!
No idea how it tastes. It’s a gift for my brother in law. He tried some at whiskey fest in SF this year and loved it!