McKenzie Single Barrel Wheat Whiskey
Brand Finger Lakes Distilling
McKenzie Wheat Whiskey is made from 60% wheat, 20% corn, 20% malted barley. The whiskey is aged for 2 years in our used bourbon barrels. The end result is an exceptionally soft whiskey with notes of toffee, sherry-vanilla, and toasted oak. Master Distiller, Thomas Earl, says "It just tastes like whiskies oughta taste."