First whisky brand in the world with Japanese Sakura Tree and Cedar cask finish. As well “First triple cask finish whisky in the world, first matured in Oak and aged second time in Cedar and later in Sakura casks.
On the nose it brings ripe banana, candied chestnuts, cinnamon and hints of pine. As you continue to sniff, there’s a distinct warming woodiness that reminds one of a forest. These combine with a center palate woodiness, sandalwood and gentle spice, before sweet cherries cut through the more savory notes, leading to a floral, spring-like finish.
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