High West Mountain Gin is a 90-proof American gin distilled in Park City, Utah, featuring alpine botanicals from the Wasatch Range including juniper, citrus, coriander, and wild mountain herbs. This New Western-style gin from the renowned whiskey distillery balances bright botanical intensity with a clean, polished finish that works beautifully neat or in cocktails.
High West Distillery made its name crafting exceptional American whiskeys in the mountains of Utah, and Mountain Gin represents their exploration into gin-making with the same attention to craft and terroir. Using locally-inspired botanicals that reflect the high-altitude flora of their Park City home, they've created a gin that captures the essence of the American West while respecting traditional gin-making principles.
Tasting Notes
- Nose: Fresh citrus zest, classic juniper, pine needle aromatics, delicate wildflowers, and subtle warming spice
- Palate: Bright orange and lemon pepper, earthy coriander, wild thyme, prominent juniper backbone, and cooling mint notes
- Finish: Medium length with clean citrus brightness and lingering alpine herb character
Product Details
| Spirit Type | American Gin (New Western Style) |
|---|---|
| ABV | 45% (90 Proof) |
| Volume | 750mL |
| Distillery | High West Distillery |
| Region | Park City, Utah |
| Production | Small Batch |
| Botanicals | Juniper, citrus, coriander, alpine herbs, spice |
Perfect For
- Craft Cocktails: Excellent backbone for gin and tonics, martinis, or contemporary cocktail creations
- Neat Sipping: Polished enough to enjoy straight with its balanced botanical profile
- American Spirits Exploration: Perfect introduction to New Western gin style from a respected American distillery
- Whiskey Drinker's Gin: Ideal for those who appreciate High West's whiskey craftsmanship
Frequently Asked Questions
What makes High West Mountain Gin different from other gins?
High West Mountain Gin stands out as a New Western-style American gin that incorporates alpine botanicals inspired by Utah's Wasatch Range. Unlike London Dry gins, it balances juniper with locally-inspired herbs and citrus for a more approachable, terroir-driven profile that reflects its high-altitude origins.
How should I drink High West Mountain Gin?
This gin works beautifully both neat and in cocktails. At 90 proof, it has enough botanical intensity to shine in a classic gin and tonic or martini, while remaining smooth enough for sipping straight. Try it with premium tonic water and a citrus twist to highlight its alpine character.
Is High West Mountain Gin good for someone new to gin?
Yes, Mountain Gin is an excellent choice for gin newcomers. Its New Western style offers more balance between juniper and other botanicals compared to traditional London Dry gins, making it less intensely piney and more approachable while still delivering authentic gin character.
How does this compare to High West's whiskeys?
While High West is famous for whiskey, Mountain Gin showcases the same attention to craft and quality. It demonstrates their ability to work with different spirits while maintaining their commitment to using local ingredients and creating products that reflect their Utah mountain environment.
What botanicals are in High West Mountain Gin?
Mountain Gin features juniper as the base, complemented by citrus, coriander, alpine herbs, and warming spices. The exact recipe highlights botanicals inspired by the local Wasatch Range flora, creating a distinctly American gin with mountain terroir character.
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