Franciscan Cabernet Sauvignon is a rich and polished California red wine crafted to showcase the bold fruit, structure, and smooth character associated with classic Cabernet Sauvignon. Ripe dark fruit flavors are complemented by layers of oak, spice, and subtle savory character, creating a balanced wine that is approachable while still offering satisfying depth.
With its combination of concentrated fruit and refined tannins, Franciscan Cabernet Sauvignon is a versatile choice for steak dinners, entertaining, or simply enjoying a full-bodied glass of California Cabernet.
Tasting Notes
- Nose: Blackberry, black cherry, cassis, vanilla, and toasted oak
- Palate: Ripe dark berries, plum, mocha, and warm baking spice
- Mid-Palate: Full-bodied and smooth with structured tannins and integrated oak
- Finish: Long and balanced with lingering dark fruit, vanilla, and subtle spice
What Makes It Special
- Classic California Cabernet Sauvignon
- Rich, fruit-forward profile with polished structure
- Layers of dark berries, oak, vanilla, and spice
- Smooth tannins make it approachable and food-friendly
- Excellent choice for dinners, entertaining, and gifting
Food Pairings
Pairs beautifully with:
- Grilled ribeye or filet mignon
- Braised short ribs
- Lamb chops
- Beef burgers
- Aged cheddar and other hard cheeses
How to Enjoy
Serve slightly below room temperature and allow the wine to breathe before enjoying. A brief decant can help open its dark fruit and oak-driven aromas. Pair with grilled or roasted meats for a classic Cabernet experience.
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