It’s perfectly well-balanced and complex for a rather young Grande Champagne Cognac. A quite interesting personality with floral notes, spring flowers. Very lively cognac, fresh fruit aromas explodes on the palate, apricot, greengage, grape, and some notes of almond. It’s the perfect cognac for a party with your friends to go with some toasts of smoked salmon, blue cheese, pate de foie gras. So delicious to go with sausage, dried ham, as well. To taste net or with some ice (just a little) or with some cool sparkling water (a little). It’s the perfect end of afternoon cognac, to recover of a busy day. And this cognac is one of the favourite of the whisky lovers.
Nose
A beautiful typicity on floral notes, spring flowers.
Mouth
Full of fresh fruits, apricot, grape and almond notes.
Pairings
To accompany iced caviar, smoked salmon toasts as well as charcuterie.
Distillation
Wine with the lees.
Distilled twice in Charentais pot still.
Soil and variety
Cretaceous clay-limestone.
Ugni blanc (Trebbiano in Italia).
Awards
Master Medal – The Cognac Masters – 2021
93 Points – Falstaff Spirits Special – 2021
96 Points – Wine Enthusiast (USA) – 2017
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