Akashi White Oak Japanese Whisky
Akashi White Oak is blended in the scotch tradition, with Japanese precision, the malt is lightly peated, and vatting is mostly ex-bourbon, balanced by White Oak’s unique variety of barrels.
First Time Trying Japanese Whiskey
Not bad, very smooth and mild. I'm a Sour Mash guy so it's milder than I'm use too. Still very nice whiskey.