FitVine Wine was born when friends made a pact to craft amazing and healthy wines that also fit their lifestyles. Our team is always on the go, whether we’re doing CrossFit, cycling, running, skiing, paddle boarding, or just enjoying the outdoors. We set about combining our love for wine and fitness with an ethic for sustainability.
To create wines that are clean tasting as well as rich in flavor and mouthfeel, our wines go through an extended fermentation process. We ferment to dry, lowering sugar levels. In doing this, our wines average less than 1 gram of sugar per liter or less than 0.09 grams of sugar per glass. Not only does our proprietary process allow us to extract more color and tannins, we also filter all of our wines with both diatomaceous earth and micron pads so they are gluten free and vegan friendly. Our wines contain sulfites at < 35 ppm (parts per million).