From our Highland distillery, introducing our limited edition whisky, Deanston Dragon's Milk Stout Cask Finish Single Malt Whisky. A bold and experimental single malt, sweet and malty, with a woody bitterness you would expect from a rich stout influence. Matured in re-charred whisky casks from December 2012 and then finished ex-Dragon’s Milk stout barrels since August 2019. Not for the faint hearted, you’ll either love it or hate it - challenge the whisky fan in your life with this highly unusual limited edition whisky gift. Enjoy our whisky made the traditional way - using 100% local, Scottish ingredients, our own water and our own electricity.
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