Jefferson’s Ocean Aged at Sea Voyage 15 is the first wheated Bourbon of its type to be released from Jefferson’s and the first wheated Bourbon from Jefferson’s Ocean Aged at Sea line. "The bourbon barrelled for this voyage used wheat as its small grain instead of the typical rye. Wheat is less flavorful than rye so during the maturation process it allows more of corn’s sweetness and wood’s vanillas to come through prior to being loaded onto our ships." - Jefferson’s Founder Trey Zoeller
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